open source food wehn

apparently they put wheat and corn in things all the time... and seed oils like to fortify milk with vitamin d and vitamin a

and they don't have to notify you of that ingredient

so they don't

but people obviously have allergies to these things

which would sure explain a lot of shit. I noticed I couldn't eat anything that had corn in its ingredient list after I got sick, but there is also a bunch of stuff I can't eat that seems to mess me up the same way that doesn't have corn in their ingredients list, so it was purely fucking like Russian roulette gambling and trying new food would stress me out so bad -.-

companies might not like revealing how they're "creating the taste" or texture of their product to such a degree though. then it's revealing their "trade secret" like a company revealing their intellectual property

poison in your food is like a backdoor in your library though. I don't want to gamble. I want to know. fuck your shit. open source only or you're not getting on my wetware 😠

> Virtually all marketed drugs contain excipients, and final drug formulations commonly contain more excipient than active ingredient. Pharmaceutical regulations and standards mandate the identification and safety assessment of all ingredients in drugs, including their chemical decomposition products. Novel excipients can sometimes be patented, or the specific formulation can be kept as a trade secret to prevent competitors from duplicating it through reverse engineering

just feeding you this garbage. fuck you, that's why

in studies when testing these they also omit them =], so suddenly testing harmful product vs harmful excipients... oh it's less harmful than things we approved before!

if anyone wants to become an anti vaxxer: https://rumble.com/v6ss2zl-the-274t...
since sometimes people seem to claim that somehow is a crazy thing instead of a very sensible thing...
(though maybe don't watch that if it's gonna horrify you and you don't want that sensation)